ABOUT OUR COMPANY

COMPANY OVERVIEW

 2010

Establishment of NIKUMAN-YA,
a pork bun specialty store
(Located in the food court of former Marukai Pacific Market)

2014

Participated in various food event such as 626 & OC Night Market
Sold over 10 gallons of UMAMIX in 3 days,
including the sauce that came with the signature product Melty cheese pork bun
Begin sales of UMAMIX (12 oz bottled version) at the Gardena store

2015

When the relaunch of Marukai Pacific Market to Tokyo Central & Main,
NIKUMAN-YA was expanded and moved to the current store (Moving within the food court)
Menu expansion

2018

Becomes one of the top selling vendors at the 626 & OC Night Market and
other various local food festivals
Begin development of a larger sales route for the popular UMAMIX

2021

Arrival of the FDA approved version of UMAMIX (distribution version)
from the manufacture Village Green Food